Pour - Stir - Bake -- Just add beer to make the best bread ever! We use Hatch green chiles all the way from New Mexico. This bread is not spicy. We add the chiles for flavor without the heat... a perfect balance of savory spice (not too much) and cheese. 

• 100% All natural ingredients

• Dairy-free and Soy-free

• Made in a nut-free facility

SHELF LIFE: Soberdough mixes do not spoil if properly stored in a dry place. For best quality we suggest baking within 3 years of purchase.